Nuwave Bravo XL Air Fryer Toaster Smart Oven, 12-in-1 Countertop Grill/Griddle Combo, 30-Qt XL Capacity, 50F-500F adjustable in precise 5F increments, Integrated Smart Thermometer, Linear T Technology

Overview

• Brand : Nuwave
• Color : silver
• Product Dimensions : 12.88"D x 20"W x 11.13"H
• Special Feature : 10 Toast Settings, 5-Stage Cooking, 3 Sear Modes, 112 One-touch Presets, 50 Memory Slots, 3X Faster Cooking, 90% Less Oil, 50-500℉，0-100Hours, Indoor Grill with Original Flavor and Marks 10 Toast Settings, 5-Stage Cooking, 3 Sear Modes, 112 One-touch Presets, 50 Memory Slots, 3X Faster Cooking, 90% Less Oil, 50-500℉，0-… See more
• Control Type : Knob
• Capacity 30 Quarts : Wattage 1800 watts
• : Capacity 30 Quarts
• : Wattage 1800 watts
• Material Stainless Steel : Item Weight 17.8 Pounds
• : Material Stainless Steel
• : Item Weight 17.8 Pounds

About this item

• MAKE ADJUSTMENTS ON-THE-FLY – Want hotter temperature or need to cook it longer? Simply adjust on-the-fly any time. Fine-tune time and temperature any time in the cooking process. Bravo’s intuitive digital controls are easy to operate.
• INTUITIVE DIGITAL CONTROLS - Set cook temperatures from 50°F to 500°F adjustable in precise 5°F increments. Unlike the primitive methods that regulate temperature by turning the heater on and off, our heater never turns off while cooking.
• LINEAR THERMAL (LINEAR T) TECHNOLOGY – Linear T executes the set temp accurately throughout the cooking process by continuously monitoring temp fluctuations & making constant adjustments every second to maintain the set temp to ensure perfect results.
• DUAL HEAT ZONES - Customize the top, bottom heaters and convection fan independently for true surround cooking. To bake a perfect pizza, set bottom heaters at full power & top heaters at 30% for crispy crunch crust and perfectly melted cheesy toppings.
• INTEGRATED SMART DIGITAL THERMOMETER – Once the desired doneness temperature is set, Bravo constantly monitors the internal temperature of your food and automatically ends the cooking process when the desired internal temperature is reached.