Organic Rye Flour 5 lb - Non-GMO, USDA Organic, Vegan, For Baking Sourdough, Bread, and More! Grown In USA, Farmed From Regenerative Soil by Doudlah Farms

Overview

• Brand : Doudlah Farms
• Allergen Information : BPA-Free, Gluten Free, Non-GMO
• Specialty : Chemical Free, Glyphosate Free, No Artificial Colors, No Artificial Flavors, No Artificial PreservativesChemical Free, Glyphosate Free, No Artificial Colors, No Artificial Flavors, No Artificial Preservatives See more
• Package Weight : 2.23 Kilograms
• Cultivation Method Claim : No Chemical Fertilizers, No Pesticides

About this item

• 🌱CERTIFIED ORGANIC, NON-GMO, LOW GLUTEN: Our rye flour is Certified Organic and pure, with no artificial flavors or preservatives. You will never read a disclaimer from us that our grains are supplemented from other sources.
• 🌱FARM-TO-TABLE, TRUE FRESHNESS: Locally grown and milled in Wisconsin, where the agricultural revolution is taking place, our organic rye flour offers one of the shortest distances between your plate and an organic farm among all commercial wheat flour alternatives. That means freshness, purity, and health for you and your loved ones. Rye flour is perfect for Pastries, Cakes, Bread, Pizza Dough, Noodles, & Pancakes.
• 🌱REGENERATIVE, BIO-DYNAMIC FARMING: We are passionate about health and care, as much as we are about what you eat as you do. We continuously test our crops for nutrient richness throughout the growing process and supplement our soil with nutrients as needed to provide you with the healthiest possible grains. While regenerative farming demands more from our family, it gives you nutrient-dense, safe, and flavorful foods that rejuvenate your body and soul.
• 🌱100% AMERICAN FARMER GROWN: Our rye flour is naturally grown and lovingly packed by a 6th generation farm family. Farming with virtue and value, we care about the planet and the next generation. Your purchase directly supports our food practices as well as a healthy rural farm economy.
• 🌱Our Why: Our dad passed away from Midwest Farmer's Cancer in 2011. Since then, we have been committed to gradually transitioning our conventional farm to 100% organic, using biodynamic and regenerative farming practices. This approach ensures freshness, purity, and health for you and your loved ones.