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BIHAIT

Upgraded Cast Iron WB31X24738 Griddle Replacement for GE Stove – Center Griddle Pan WB31X24998, 19.5"x9.5" Cooktop Griddle Plate, 2pcs Luffa Sponge, Nonstick Flat Top

Upgraded Cast Iron WB31X24738 Griddle Replacement for GE Stove – Center Griddle Pan WB31X24998, 19.5"x9.5" Cooktop Griddle Plate, 2pcs Luffa Sponge, Nonstick Flat Top

Regular price $98.98 USD
Regular price $98.98 USD Sale price
Shipping calculated at checkout.

Overview

  • Material : Cast Iron
  • Brand : BIHAIT
  • Color : Black
  • Item Weight : 9 Pounds
  • Product Dimensions : 19"L x 9"W x 1.5"Th

About this item

  • 【Durable Enamel Cast Iron Construction】-Crafted from heavy-duty enamel-coated cast iron, this upgraded GE griddle replacement is rust-resistant, crack-proof, and built to last. With proper seasoning and care, it will serve your kitchen for years
  • 【Wide Compatibility with GE Stove Models】-Compatible with GE parts WB31X24738,WB31X24998,and more. Replaces WB31X27150,WB31X24737,JXGRATE1. Check product dimensions (19.5"L x 9.5"W) and compare with your model before purchase
  • 【Even Heating & Heat Retention】-The thick cast iron material ensures fast, even heating across the surface and excellent heat retention, keeping your dishes warm even after cooking
  • 【Bonus Eco-Friendly Luffa Pulp Sponges Included】-Each package includes 2pcs natural luffa pulp sponges-biodegradable, non-toxic, and perfect for cleaning your griddle. A greener alternative to synthetic scrubbers
  • 【Large Nonstick Cooking Surface & Easy to Clean】-Cook multiple foods at once on the large flat-top surface. After seasoning, enjoy a naturally nonstick experience. Clean with warm water and the included luffa sponge for best result
  • 【How to Make Non-Stick Surfaces】-1. Wash and dry the griddle completely. 2. Place the griddle on the stove and cook it for a while. 3. Once the griddle is hot enough, coat the top of the griddle with cooking oil and use tongs and a roll of paper towels to spread the oil evenly over the entire cooking surface and cooking it for a while. 4. Then allow it to cool. Do not run it under cold water or it will crack. 5. Repeat the process of oiling, cooking and cooling two or three more times
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